Our story started with a vision of having two different cultural backgrounds come together and demonstrating our love of food by sharing with you secret recipes and spices passed down by our ancestors. The Mix is combination of Somali and Peruvian cuisine, led by a pairing of savory Peruvian Charcoal Roasted Rotisserie Chicken and Somali rice (Bariis) that will transport you straight to Mogadishu.
Columbus is, of course, a diverse melting pot of cultures, traditions and flavors. Proof of this is on display at The Mix, a new and welcoming restaurant in the Northland area that specializes in comforting, hearty cuisine from Lima to Mogadishu.
At The Mix, we’re passionate about our food. This commitment to our food is why we marinate our organic, kosher chickens for hours before they are slowly roasted over an open charcoal bed. Using only the best quality ingredients we care about giving you the best of our little piece of home. We look forward to meeting you and welcome to the family.
Fried dish with savory filling of beef and spices (3)
Rich pastry crust filled with white melted cheese (3)
Ten ounces of rotisserie chicken, grilled vidalia onions, tomato and bell peppers.
Fried tilapia fillet, grilled vidalia onions, tomato and bell peppers.
Sliced sirloin steak sautéed with vidalia onions, tomato and bell peppers
*ALL HALAL AND KOSHER JUICY ROTISSERIE CHICKEN ROASTED TO PERFECTION (all combos come with two sides french fries or rice and salad)
Selected meats over Somali rice
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